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Special One Day Sourdough Workshop
Some couldn’t do the once-a-week for four weeks sourdough workshops, so we are making a special one-day version.
Price: 50 euros and includes lunch.
Schedule · Monday, 3 December 2018
10:00-10:30
Make your own starter; A look at what starters or “mothers” are and the myriad ways to make and use them
10:30-11:00
No knead artisanal sourdough bread: How to no knead; The science of fermentation and the clay pot or dutch oven
11:00-11:30
Maintaining the starter; Deciding which storage method is best; What to do with the discarded starter?
11:30-12:30
Prepare and eat lunch
12:30-13:00
Coffee/tea break
13:00-16:00
Make sourdough tagliatelle and/or scrippelle